rating guide

rating criteria
1 Bland, poorly cooked, lacking freshness or quality ingredients. Unpleasant atmosphere, uncomfortable seating, poor lighting, or loud noise. Rude or inattentive staff, long wait times, mistakes in the order, or lack of care.
2 Below average, inconsistent flavors, over/under-seasoned, or dishes lacking depth. Basic décor, slightly uncomfortable, or too noisy. Minimal effort in ambiance. Functional but lacking warmth or attentiveness. Minor mistakes, slow service.
3 Decent, generally enjoyable but not remarkable. Standard flavors without much creativity. Comfortable but nothing special. Acceptable décor and lighting. Atmosphere is casual. Friendly but not highly attentive. Decent pace with minor lapses in order accuracy or attention.
4 Delicious, well-cooked, balanced flavors, and high-quality ingredients. Pleasant atmosphere, thoughtful décor, comfortable seating, and good lighting. Friendly, efficient, and attentive staff, with few or no mistakes.
5 Exceptional, creative, and memorable dishes. Perfect flavor balance and fresh ingredients. Stunning ambiance with great attention to décor, lighting, and atmosphere. Relaxing and inviting. Outstanding service—highly attentive, quick, and personal. Staff go above and beyond.